January Jumpstart w/ Ilana Muhlstein MS,...

Lose 4% in 4 weeks!

January Jumpstart w/ Ilana Muhlstein MS, RDN

Jan 06 - Feb 02/Game has ended
Hosted by @ilanamuhlsteinrd
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$35

BET

1,905

PLAYERS

$66,675

POT

Jan 06

START DATE

HOST

+

IMPORTANT DATES

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Game Begins

Jan 06

Last Day to Join

Jan 19

Final Weigh-In

Feb 03 - Feb 04

HOW DO YOU PLAY?

Bet $35

to start

Lose 4%

in 4 weeks

Win!

Split the pot

How do you verify the weight loss?

For all official weigh-ins, you'll be prompted to submit your official starting weight. Our standard weigh-in process involves you submitting 2 photos: one of you standing on a scale in lightweight clothing (no shoes, hats, belts, watches, coats, or outerwear), and another of the scale’s readout with your weigh-in word written on a piece of paper.

What you'll need

  • A scale (preferably digital)
  • A digital camera or smartphone
  • A full-length mirror or someone to take your photo
  1. Privacy FAQ +
  2. How we prevent cheating +

Does this actually work?

Out of 1,039,224 DietBetters, 93.86% have lost weight during their challenges. Combined, they've lost 19,911,948 lbs and won $101,121,996. In other words...yes.

All results shown on DietBet are from actual users. Individual results may vary.

Don't take our word for it

@ilanamuhlsteinrd

01/06/2025 10:00PM
  • Day 2: The 4 Food Groups 

    🍎 Fuel Your Goals ????

    Today’s all about the 4 food groups that will help you stay committed and crush your DietBet goals! Watch the video, then share your favorite food group or what you’re most excited to eat today. Bonus points if you join my live AMA every Monday morning at 10:15 AM PST in the Exclusive 2B Mindset Facebook group (available with your 2B Mindset Digital Program or BODi Membership) to ask how to make it all work for both the Super Block and DietBet!

Lifa , Nicole H. and like this photo.

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Alison W.

Veggies…especially eggplant “fries”

Kellie H.

Carbs are my weakness but I love veggies and all the versatile ways they can be prepared! Veggies do not need to be boring! I really enjoy seeing how creative others are (including chefs) and incorporating them into my family’s menu

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